Pear, brie and prosciutto wedgesIngredients2 large pears, quartered, cored, cut into wedges200 g brie, cut into long thin slices24 baby rocket leaves12 shaved slices of prosciutto, halved lengthwaysbalsamic glaze, to serveDirectionsPlace a slice of brie and a rocket...
Toasted French baguette slices with ricotta, pear and rocketIngredients2 pears, quartered, cored, cut into wedges12 thin slices French baguette150 g fresh ricotta12 rocket leaves, trimmedSea salt flakes and freshly ground black pepperExtra virgin olive oil, to...
Pear, salami and cheese skewersIngredients2 large pears120 g tasty cheese12 thin slices Hungarian salamiDirectionsUsing a melon baller, roll 12 balls from pears. Cut cheese into 2cm cubes. Fold a salami slice in half and thread onto a small 12cm long skewer. Add a...
Pesto, semi dried tomato, pear & bocconcini toastiesIngredients2 pears, quartered, cored, cut into thin wedges4 ciabatta bread rolls or Italian flat bread, split in half2 tbsp spreadable butter40 g baby spinach leaves⅔ cup semi dried tomatoes180 g tub...
Nut butter and pear wedgesIngredients1 large pear, quartered, cored, cut into wedges⅓ cup almond, Brazil & cashew spread½ cup granulated nutsDirectionsSpread nut butter onto half of each pear wedge and sprinkle with granulated nut. (If preferred chop...
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