Pear leathers

Pear leathers

Recipe created for Australian Pears by Louise KeatsIngredients3 ripe pears, peeled, cored, cubed (approx. 500g pear flesh)2 tsp lemon juice⅛ tsp ground cinnamon (optional)NotesCooking times will vary depending on your oven and the thickness of your pureé. If,...
Spiced roasted pear breakfast toast

Spiced roasted pear breakfast toast

Spiced roasted pear breakfast toastIngredientsThis recipe makes extra roasted pears that can be stored in the fridge for a dessert or breakfast the next day.6 semi ripe pears. We used Corella pears for this recipe. Each slice of toast will have approximately half a...
Poached pears on ricotta toast

Poached pears on ricotta toast

Poached pears on ricotta toastIngredientsFlavourful poached pears are perfect for breakfast or a simple dessert and can be poached ahead of time so they are ready when you need them. This recipe is a wonderful combination of cinnamon and vanilla flavours served over...
Pears on nut butter toast

Pears on nut butter toast

Pears on nut butter toastIngredientsThis recipe is quick and easy to make and is wonderful for breakfast or a snack on the go. Use your favourite nut butter like almond or cashew or an old favourite peanut butter with a drizzle of sweet honey over the top.1 pear. We...
Grilled Beurré Bosc pear on beetroot hummus toast

Grilled Beurré Bosc pear on beetroot hummus toast

Grilled Beurré Bosc pear on beetroot hummus toastIngredientsGrilled pears, marinated creamy Feta, walnuts and a good drizzle of caramelised balsamic vinegar make the perfect afternoon snack packed with wonderful balanced flavours.1 semi ripe Beurré Bosc pear. We used...